Pretzel Bites

• 1 ½ C. Flour 
• 2/3 C. Milk 
• 2 TBSP Veg. Oil
• 2 tsp. baking powder 
• 1 tsp Sugar 
• ½ tsp. salt 
• 1 egg 

  Heat oven to 425.

Put the 1 ½ cu. Flour, milk, veg. oil, baking powder sugar & salt & mix together in a medium bowl.  Sprinkle flour on clean surface & place dough on the surface.  Divide dough into 2 parts & knead for about 10 minutes & then put med. Bowl upside down over dough & let rest for 15 minutes.

Roll out each ball of dough into a long rope & let rest.  Make an egg wash & brush over the dough, sprinkle with salt & using a pizza cutter cut up the rope into bite size pieces. 

Place on a cookie sheet & bake for 9 to 11 minutes of until bites are golden brown.  Let pretzels cool & enjoy!