Queso Fundido

• 3/4 cup shredded Colby Jack cheese
• 3/4 cup shredded Monterey Jack cheese
• 1/2 cup Queso Fresco, crumbled
• 1 cup sliced mushrooms
• 1 clove garlic
• 1 cup spinach, chopped rough and packed tight
• 3 TBS butter
• Salt and pepper to taste
• Tortillas or chips to serve

Heat oven to 350 degrees.

Put cheeses in mixing bowl, and set aside.

In a skillet over medium high heat, melt butter and sauté the mushrooms until cooked. (2 to 3 minutes). Add minced garlic and chopped spinach and cook until spinach is wilted and garlic is fragrant. (about 2 minutes) Season with salt and pepper.

Remove from heat, pour over cheese, toss to mix.

Place cheese mixture in a lightly buttered, oven safe baking dish. Sprinkle with salt and pepper.

Place in heated oven and bake until bubbling and lightly browned on top 10 – 12 minutes, then dig in!