Black Bean and Corn Salsa

• 1 can black beans
• 1 can whole corn (drained)
• 2 large tomatoes (chopped)
• 1 avocado (cut into small pieces)
• ½ small red onion
• 1 fresh jalapeno
• ¼ cup fresh cilantro

Chop the onion, jalapeño, and cilantro into small pieces. Fold in the rest of the ingredients. Mix marinade and pour over mixture 15 minutes before serving.